The Woolly Pig

I went to The Woolly Pig for lunch today. It is a sandwich cafe and fully deserving of its capitals. 

I had half a Banh Mi and half of a Briny Egg, both were delicious. The Banh Mi was crunchy from daikon and hot from the sirracha sauce. The Briny Egg had anchovies, capers and dill mixed through it. 

We also tried the Thai tea panna cotta and the mango tapioca pudding. The Panna cotta was surprisingly good with just the right amount of tea taste, the mango tapioca was also good.